Carob is a tropical pod that contains a sweet, edible pulp and inedible seeds. After drying, the pulp is roasted and ground into a powder that resembles cocoa powder, but does not have the same flavor and texture of chocolate.
Carob is naturally caffeine free.
Cocoa butter, carob powder(40%), soya flour.
Energy2273kj/549kcal, Protein 5.2g, Carbohydrate 39.8g (of which sugars 16.2g), Fat 48.8g (of which saturates 28.7g), Fibre 17.6g, Sodium 0.001g
|No Added Sugar||Yes|